Product Highlights of Red Chilly
- Large in size, which are a bright or dark red in colour. When dried, their skin turns a translucent red-brown colour and their seeds rattle inside.
- It is extremely spicy and is often used in tadkas to give a variety of preparations a rich flavour.
- Chillies can be used for preparing spicy salsa sauce. They can also be added to vegetable preparations to give them hot spicy taste. It can be added to indian dishes like dal and curries.
- Fresh masalas to help you strike the right balance of taste.

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