Directions to use
Being available both as nutrient-dense grains as well as processed flour, ragi can be easily utilised to make staple desi dishes like dosas, rotis, idlis, upma, puttu, parathas, adai as well as desi mithais like halwa, barfi.
Healthy Ragi- Finger Millet
Original price was: ₹250.₹99Current price is: ₹99.
Off 60%
Product Highlights
- Our Ragi can be used in a variety of ways, such as making Kanji, Roti, dosa, idli, and even cookies and cakes.
- Our Ragi can be ground into flour and used as a gluten-free alternative to wheat flour in baking.
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Ragi is a great source of fibre, carbs, nutrients, and proteins and is gluten-free known to be the best aid for treating diabetes. Recognised for a number of health benefits such as antidiabetic, antioxidant and antimicrobial properties and is also known for healing wounds.
Type: Organic
Country Origin: India
| Weight | 1kg |
|---|
| FSSAI | 22424528000102 |
|---|
Vendor Information
Vendor: BW Store
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